8+ Prawn Raw Mango Curry Article

Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, Prawn raw mango curry. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Prawn raw mango curry is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They're fine and they look wonderful. Prawn raw mango curry is something that I've loved my entire life.

Many things affect the quality of taste from Prawn raw mango curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Prawn raw mango curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Prawn raw mango curry is 5-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Prawn raw mango curry estimated approx 15mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Prawn raw mango curry using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Prawn raw mango curry:

1. 300 gms prawns deviened and cleaned
2. 2 tbsp chilli powder
3. 1 tbsp coriander powder
4. as per taste Salt
5. 2 medium sized raw mangoes sliced
6. 4 green chilllies,slit
7. 5-6 shallots, crushed
8. 1 " ginger finely chopped
9. leaves Few Curry
10. 2 cups Thin coconut milk
11. 1 cup Thick coconut milk

Steps to make to make Prawn raw mango curry

1. Heat a mannchatti (clay pot) on high flame and add onions,chillies,ginger,curry leaves,chilli powder and coriander powder saute for 30secs.
2. Now add thin coconut milk and salt then bring it to a boil now add raw mango slices and close with a lid and turn down the heat till mango mangoes get cooked and imparts a tangy flavor the gravy
3. Add prawns and cook till gravy is thick it takes 4-5mins.
4. Once the gravy is thick add thick coconut milk,here check for salt and bring it to a boil once done turn off the heat.
5. Lastly sprinkle some curry leaves and close the lid, let it sit for atleat 30mins for the flavors to seep in nicely.
6. If you want you can temper it with shallots in coconut oil till brown, tastes even better

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So that's going to wrap it up for this exceptional food Recipe of Favorite Prawn raw mango curry. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!